World Table™

Passport to Global Dining – SeaTac

Celebrating cultural diversity, equity, inclusion, and belonging through cuisine, built on more than 25 years of culinary and cultural legacy.

World Table™ Stories of Belonging

Mini-documentaries celebrating immigrant chefs, cultural bearers, and the food traditions that enrich our communities.

Urban Tapri

Created for the City of SeaTac by Culture Generation, this mini-documentary highlights Urban Tapri and its vibrant Indian street food, advancing our mission to uplift local BIPOC and immigrant-owned businesses.

Chong Tong Thai

Part of Culture Generation’s World Table™ series for the City of SeaTac, this mini-documentary captures Suzy’s immigrant journey from Thailand to the U.S., giving unprecedented visibility to a beloved culinary voice in our community.

San Fernando's Peru

Part of Culture Generation’s World Table™ series, this mini-documentary captures Carlos's passion for keeping Peruvian heritage alive, sharing his distinctive Peruvian global cuisine with our community.

SeaTac International Mall

Culture Generation’s World Table™ series for the City of SeaTac spotlights a vital East African cultural hub, featuring Sakina’s Cafe and its signature sambusas alongside a bustling women-owned souk food with traditional clothing and tapestries, driving visibility and local economic resilience.

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A Cultural Food Journey Through East Africa

Repeated by Popular Demand

Coming soon

11:00 AM - 3:00 PM

The City of SeaTac is home to an enclave of East African communities whose cooking reflects the traditions they carried here. This culinary tour offers a rare chance to experience East Africa beyond the guidebooks. Walk aisle by aisle through a local East African market with a culturally knowledgeable chef, seeing how women shop for vegetables, spices, and grains, and how Italian, Arab, and Indian Ocean trade shaped the region. Enjoy sambusas with Kenyan chai, followed by a feast from immigrant African cooks featuring Bariis Iskukaris “Somali Pilaf,” Kebabs with Mandazi, and Ugali with Spinach Stew, plus recipes to try at home.

Peru at the Table: From Indigenous Roots To Global Flavors

Repeated by Popular Demand

Coming soon

4:00 PM- 7:00 PM

Discover Peru’s culinary soul in SeaTac through a 5,000-year-old food tradition rooted in native ingredients like Andean potatoes, chili peppers, cacao, and quinoa. This program traces Peru’s cuisine from ancient Andean farming to the Spanish, African, Chinese, and Japanese influences that shape it today. Guests enjoy ceviche, Aji Rocoto stew, Cusco potato cakes, chaufa fried rice, and Andean-style roasted chicken. Hosted at an authentic Peruvian restaurant, the experience features family recipes, a hands-on look at pantry staples, and a gourmet feast celebrating one of the world’s great cuisines.

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Planned Tour Stops & Experiences:

Thai Cuisine Experience
Chontong Thai Cuisine (Thailand)

A Taste of Peru
San Fernando Roasted Chicken Restaurant & Market, featuring a Peruvian food demonstration

Somali & East African Flavors
Zain Bakery and Restaurant (Somalia)

African Market Experience
Tawakal Market (Somalia/Kenya) with a traditional food demonstration

Mexican Culinary Tour
Las Delicias Panaderia Bakery & Las Palmas Restaurant (Mexico)

Thai Fusion Dining
Mango Thai Cuisine & Bar (Thailand)

Ethiopian Coffee Tradition
Star Coffee Restaurant, featuring an authentic African coffee-making demonstration

Somali Coffee & Market Culture
Kappa Coffee & Mall of Africa (Somalia)

Street Tacos & Mexican Pastries
Taqueria Jacarandas & Las Delicias Panaderia (Mexico)

Japanese Comfort Food
Masea’s (Japan)

Salvadoran Heritage Feast
Pupuseria Cabanas & Las Palmas Restaurant (El Salvador)

Asian Flavors & Cooking Traditions
Ginger Palace, featuring a live food demonstration

 Each tour fosters economic growth, cross-cultural understanding, and appreciation for immigrant-owned businesses. With community partnerships and grant support, we will continue expanding in 2026!

Sign Up Form

Your $75 registration is invested directly into the local restaurants and markets hosting your experience. Any additional donation helps sustain our broader work to uplift underserved immigrant communities.

Upon filling out the registration form you will be redirected to Clover Gateway.

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Free/reduced access supported by 4Culture